Vinification is the process that transforms the grapes into wine. The process of vinification differ from region to region, financial state of the winery and the grape types. The harvesting time and the type of oak used for aging are based on the region in which the wine grapes are grown.

Wine making process involves the following stages:

  • The first step in wine making process is Harvesting or Picking. Grapes should be harvested at the right time in order to make good wine. Harvesting can be done either mechanically or by hand.

By Natalie Martin, 3R Group Materials Innovation Manager
New Zealand looks set to have a pretty big shake up in terms on how recyclables and food scraps are collected, with the Government announcing plans for a container return scheme (CRS), significant reforms to kerbside collections and a separation of businesses’ food waste. Continue →

The post THINKING OUTSIDE THE BOX – THERE’S A BIG SHAKE UP COMING SO HAVE YOUR SAY appeared first on NZ Food Technology News.


Read full article on foodtechnology.co.nz


Each wine is unique. Soil, weather, geology, varietals, and the style of wine making, are all decisive yet variable factors that give each wine a unique character.
Each wine is unique. Soil, weather, geology, varietals, and the style of wine making, are all decisive yet variable factors that give each wine a unique character.
Winemakers all over the world are combining wine making traditions of millennia with innovative approaches and ideas, to address consumer demand for high quality products and a sustainable and healthy lifestyle.
Winemakers all over the world are combining wine making traditions of millennia with innovative approaches and ideas, to address consumer demand for high quality products and a sustainable and healthy lifestyle.

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Laurel Gray Vineyards