Vinification is the process that transforms the grapes into wine. The process of vinification differ from region to region, financial state of the winery and the grape types. The harvesting time and the type of oak used for aging are based on the region in which the wine grapes are grown.

Wine making process involves the following stages:

  • The first step in wine making process is Harvesting or Picking. Grapes should be harvested at the right time in order to make good wine. Harvesting can be done either mechanically or by hand.
  • The process of separating the grapes from the stems and cluster parts is called Destemming. Some of the wine makers keep some fragments of the stem to increase the wine tannin.
  • After destemming the grapes are crushed to extract the juice from the skin. This is done before the fermentation process begins. In the olden days bare feet is used to extract the grape juice, now a day machines like crushers are used.
  • Separation of grape juice and the skin is named as pressing. After crushing the grape juice will flow freely, selected wineries use pressers to make sure maximum juice is released.
  • Once the grapes are pressed they are introduced into the process of fermentation. During this process the grape juice are converted into alcoholic beverage. The yeast interacts with the sugar in the grape juice and converts them into ethanol and carbon dioxide.
  • Once the wine is purified and refined, they are preserved with sulfur dioxide or potassium sorbate. During the natural process of fermentation a minimum amount of sulfites are produced, but more is added for the use of commercial preservation.
  • Wines are aged for a particular amount of time to get more welcoming wine. Once after purification, the wines are moved to wooden barrels for aging. Metal vats, concrete vats and glass carboys are also used in some cases to increase the flavor.
  • After aging, the wines are bottled. During the process of bottling a final dose of sulfite is added to the wine to prevent it from uninvited fermentation in the bottle. The bottles are then sealed with cork and screw caps.

How to Clean Wine Stains during your Party?

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Category: Useful tips
Spilled wine should not elongate the Soul of any celebration! Eliminate a red wine stain fast and easily using these suggestions from cleaning services Marlborough, MA so that you can go back to your party.
Acrylic
Before you start, browse the garment's label carefully and Follow any directions. Also follow the company's instructions on some other cleaning products mentioned. To get rid of a wine stain from acrylic, rinse the affected area in cold water as soon as possible; this is going to dilute the blot and prevent the wine from setting. Adhering to the guidelines on the clothing care label, washing at the warmest water recommended. Inspect the stain; when any wine remains, wash in color-safe bleach (colors) or liquid chlorine bleach (whites), in case the garment label says it is OK. Air-dry, inspect, and repeat as necessary prior to drying as directed on the garment label.
Brick
Rinse The brick surface. If the stain remains, blot with hydrogen peroxide or bleach diluted with water (blend according to the jar's instructions ). Let sit for five minutes. Rinse with clean water.
Canvas
To treat wine canvas upholstery, blot the stain with warm, sudsy water, Then blot with a dry cloth. Dab into a 50-50 mix of vinegar and water, and blot again. Dab in warm, sudsy water ; blot. Dab with clean waterblot dry. Repeat as necessary.
To treat a wine stain on washable canvas, then soak the garment for 15 minutes in A mixture of 1 quart lukewarm water, 1/2 teaspoon mild clear dish soap, and one tbsp white vinegar. Rinse with water. If stain remains, place the garment facedown atop a work surface cushioned with sterile white stripes or paper towels. Lightly sponge stain with rubbing alcohol (test on an inconspicuous place first), blotting from external edges toward center. If stain remains, soak garment for half an hour in enzyme solution (1 quart warm water mixed with 1 tablespoon of an enzyme presoak product). Make sure that the stain is gone before drying directed on the garment's label.
Carpet
To remove wine from natural-fiber carpet, dab the stain with warm, sudsy Stir using a solution that's 1 part clear ammonia to 2 parts water, then blot dry. (Follow use instructions on the ammonia bottle.) Dab with a 50-50 vinegar-water option, then blot dry. Blot dry. Repeat all if needed.
To remove wine from artificial carpeting, dab the stain with warm, sudsy water. Dab in a way that is 1 part vinegar to 2 parts water. Wait 15 minutes more, then blot with a damp cloth. Blot dry. Repeat steps until stain lifts.
Ceramic Tile
To remove wine from Ceramic tilewipe the tile immediately using tepid to warm water. If wine stain Persists, spray with a mixture of 1 part hydrogen peroxide to 2 parts water. Let Sit 30 minutes. Rinse with a hot, moist cloth. Repeat if necessary.
Each wine is unique. Soil, weather, geology, varietals, and the style of wine making, are all decisive yet variable factors that give each wine a unique character.
Each wine is unique. Soil, weather, geology, varietals, and the style of wine making, are all decisive yet variable factors that give each wine a unique character.
Winemakers all over the world are combining wine making traditions of millennia with innovative approaches and ideas, to address consumer demand for high quality products and a sustainable and healthy lifestyle.
Winemakers all over the world are combining wine making traditions of millennia with innovative approaches and ideas, to address consumer demand for high quality products and a sustainable and healthy lifestyle.

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Laurel Gray Vineyards