For 27-year old Cheyenne Wilson, a career in the agri-sector is much more than just a way to earn a living. Continue →
The post QUICK FIRE QUESTIONS – FOSTERING THE FUTURE: A Q+A WITH A YOUNG FARMER appeared first on NZ Food Technology News.
Vinification is the process that transforms the grapes into wine. The process of vinification differ from region to region, financial state of the winery and the grape types. The harvesting time and the type of oak used for aging are based on the region in which the wine grapes are grown.
For 27-year old Cheyenne Wilson, a career in the agri-sector is much more than just a way to earn a living. Continue →
The post QUICK FIRE QUESTIONS – FOSTERING THE FUTURE: A Q+A WITH A YOUNG FARMER appeared first on NZ Food Technology News.